Having been given a crock pot recently I have been investigating recipes with which to best make use of this new (to me) cooking accessory. Having things cook all day is in stark contrast to my usual method of burning things quickly in a stir fry.
So far there have been two unsuccessful attempts to cook dinner and one successful Halloween mulled cider.
I particularly enjoyed these online instructions for pork chops: Cook onions in oil until lightly brown. Add other ingredients. Cover and simmer about 20 minutes. Put pork chops in crock pot and cook overnight with sauce. Serve hot.
Cook overnight? And then what? Serve them for breakfast?
song: Beans for Breakfast • artist: Johnny Cash
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